Natalia Delgado – Vegan Chef & Healthy Sustainable Living

Patrick interviews International Personality and Vegan Chef, Natalia Delgado! Chef Natalia has worked in the television industry as a host & producer of a myriad of cooking shows in... See More

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Natalia Delgado – Vegan Chef & Healthy Sustainable Living Natalia Delgado – Vegan Chef & Healthy Sustainable Living

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Patrick interviews International Personality and Vegan Chef, Natalia Delgado! Chef Natalia has worked in the television industry as a host & producer of a myriad of cooking shows in Mexico. In today’s podcast, Chef Natalia takes us on a journey through her early days in television, beginning in Mexicali before breaking out on the National TV in Mexico City. Her preparation for this National role began with time spent in Italy, where she received her Masters Degree in Food and Wine – plus- her extensive work as a Professional Chef in Barcelona Spain. Natalia discusses her early decision to make the transition to Vegan Chef and her role in the world promoting a healthy, sustainable ecosystem, as well as sharing her passion for healthy delicious food. In 2020, Chef Natalia was awarded 1st Place – Winner “Best Healthy Chef” at 2020 Bien Premios! You can catch Chef Natalia weekly on – Televisa’s popular “Hoy” morning program and check out her Instagram – @chefnataliaDelgado, where she shares some great recipes and tips on making delicious healthy foods!

Patrick interviews International Personality and Vegan Chef, Natalia Delgado! Chef Natalia has worked in the television industry as a host & producer of a myriad of cooking shows in Mexico. In today’s podcast, Chef Natalia takes us on a journey through her early days in television, beginning in Mexicali before breaking out on the National TV in Mexico City. Her preparation for this National role began with time spent in Italy, where she received her Masters Degree in Food and Wine – plus- her extensive work as a Professional Chef in Barcelona Spain. Natalia discusses her early decision to make the transition to Vegan Chef and her role in the world promoting a healthy, sustainable ecosystem, as well as sharing her passion for healthy delicious food. In 2020, Chef Natalia was awarded 1st Place – Winner “Best Healthy Chef” at 2020 Bien Premios! You can catch Chef Natalia weekly on – Televisa’s popular “Hoy” morning program and check out her Instagram – @chefnataliaDelgado, where she shares some great recipes and tips on making delicious healthy foods!

Host Info

Patrick Honeywell

Patrick Honeywell has 30 years of experience in the Food and Pastry Industry. Formerly served as Pastry Chef for Westin Hotels and Resorts where he assisted in new hotel openings and creating pastries and providing recipes for the cookbook, “Food and Wine the Westin Way.”

Patrick works closely with food industry experts- Las Vegas Casino Pastry Chefs, Hotel Chefs, European and American Consulting Chefs, Master Artisan bakers. Working together, sharing each others passion ideveloping new products and menus.