Nicole Bean, Pizzaiola – Baking the World A Better Place!

Patrick interviews Nicole Bean, President and Co-Owner of the Award Winning Pizaro’s Pizza, located in Houston, Texas. A Certified Pizzaiola, Nicole received The Rising Star Award at the Caputo... See More

Where to Listen

Bleav in Chef’s Special
Nicole Bean, Pizzaiola – Baking the World A Better Place! Nicole Bean, Pizzaiola – Baking the World A Better Place!

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Patrick interviews Nicole Bean, President and Co-Owner of the Award Winning Pizaro’s Pizza, located in Houston, Texas. A Certified Pizzaiola, Nicole received The Rising Star Award at the Caputo Cup 2018, Atlantic City, NJ and was chosen one of the Top 50 Most Influential People in Pizza 2020 by Smart Pizza Marketing. Nicole is a World Pizza Champion Team Member and has an active role with the Women in Pizza Movement. In today’s podcast, Nicole discusses her journey and transitions in pizza, as well as the upcoming 2021 International Pizza Expo in Las Vegas Nevada, the largest Pizza Show in the World!

Patrick interviews Nicole Bean, President and Co-Owner of the Award Winning Pizaro’s Pizza, located in Houston, Texas. A Certified Pizzaiola, Nicole received The Rising Star Award at the Caputo Cup 2018, Atlantic City, NJ and was chosen one of the Top 50 Most Influential People in Pizza 2020 by Smart Pizza Marketing. Nicole is a World Pizza Champion Team Member and has an active role with the Women in Pizza Movement. In today’s podcast, Nicole discusses her journey and transitions in pizza, as well as the upcoming 2021 International Pizza Expo in Las Vegas Nevada, the largest Pizza Show in the World!

Host Info

Patrick Honeywell

Patrick Honeywell has 30 years of experience in the Food and Pastry Industry. He is the Corporate Chef for Le Chef Bakery and formerly served as Pastry Chef for Westin Hotels and Resorts where he assisted in new hotel openings and creating pastries and providing recipes for the cookbook, “Food and Wine the Westin Way.”

Patrick works closely with food industry experts- Las Vegas Casino Pastry Chefs, Hotel Chefs, European and American Consulting Chefs, Master Artisan bakers. Working together, sharing each others passion ideveloping new products and menus.